Q&A: Dave Cutler, Head of Training at Lavazza
We have seen coffee shops respond to this trend, in major cities, by creating spaces that feel more like community hubs than traditional grab-and-go espresso bars or cafes.
HobLei
HobLei
We have seen coffee shops respond to this trend, in major cities, by creating spaces that feel more like community hubs than traditional grab-and-go espresso bars or cafes.