The Carlton Milan, opening Nov 2025, offers luxury experiences showcasing Milan's cultural heritage. Features include bespoke activities, fine dining led by Chef Fulvio Pierangelini, and Irene Forte Spa.
Discover the UK's best afternoon tea spots, from London's Sunborn to Sussex vineyards, celebrating National Afternoon Tea Week. Enjoy a timeless British tradition with unique twists.
Discover fulfilling retirement hobbies! Explore creative, intellectual & social pursuits for a joyful, connected & purposeful post-career life. Wizhob offers diverse courses to ignite your passions.
Harry's, owned by Richard Caring, is opening a flagship Italian restaurant in Covent Garden this winter. It will offer classic Italian cuisine with outdoor dining, adding to Covent Garden's vibrant culinary scene.
Cornwall ranked #1 for slow travel due to its beauty, nature access, and relaxation opportunities. Embracing slow travel offers enriching experiences and boosts emotional, physical wellness.
Drimsynie Estate introduces themed lodges near Lochgoilhead, combining modern comfort with family fun. New lodges, part of Cove UK's investment, offer immersive nature and storytelling experiences.
Discover Ananea Madivaru in the Maldives: exclusive villas, world-class dining, spa, kids club, and activities like diving & snorkeling. A luxurious island escape awaits with 'slow prestige'.
Equinox Hotels partners with White Mirror to launch a Sleep Lab, using sensory science and technology for restorative sleep. Features expert consultations, adaptive audio/visuals, and rituals for optimal rest and recovery.
The Shaston Arms in Soho is being revitalized by Joe Grossmann and Sam Andrews (Waterman's Arms), offering a top quality bar experience with elevated classics. Reopening this autumn, it joins Soho's evolving hospitality scene.
Kyndfolk, a new Worcester cafe in Gheluvelt Park, blends food, community space, and sustainability. It offers diverse rooms, seasonal menus, and a community garden, aiming to be a local hub.
The Toll House Inn in Lancaster reopens after a £600,000 refurbishment, blending historical preservation with modern design and upgraded kitchen facilities. Local cuisine remains a highlight.
Ikos Kissamos, a new luxury all-inclusive resort in Crete opening April 2026, focuses on sustainability, premium service, and local experiences. Features include Michelin-starred dining, family amenities & environmental initiatives.
Yitong, a rooftop restaurant in Pattaya, offers Cantonese and Sichuan cuisine with a focus on wellness, using locally sourced ingredients and Royal Project produce. It emphasizes shared dining and health benefits.
Costa Coffee is investing in modernizing its Central London stores with open designs, digital kiosks, and enhanced ambiance, creating welcoming spaces for customers. New Oxford Street and Tooley Road are updated.
Shan Shui Social, a new London bar and restaurant, offers relaxed dining with Cantonese and Sichuan-inspired sharing plates. It features a fully electric kitchen and art deco design with a modern twist.
Enhance workplace engagement through upward communication. Foster trust, improve decision-making, and empower employees by creating open channels for feedback and ideas. Promote a connected and resilient work environment.
Lowering hospitality turnover protects profit & growth. Track costs, improve retention with data-driven insights. Address financial leaks, boost customer satisfaction & service.
