Pahli Hill Collaborates with Fashion Brand LOBOMAR for an Exclusive Showcase

Marcella Lobo, founder and Creative Director of LOBOMAR, shared her ideas on the partnership: “For us, the experience at Pahli Hill will be love letters to those little, purposeful moments we seldom appreciate till they’re gone. We wish to transport the target market into that short lived area in between evening and early morning, where the discussions and laughter really feel intimate, practically everlasting. It’s an expedition of identification and how food, style, and human link collaborated in these spontaneous experiences.”

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Established in 2023 by siblings Marco and Marcella Lobo, LOBOMAR draws ideas from the brother or sisters’ training across Köln, London, and Amsterdam. With Indian-Italian roots, they expanded up questioning standard ideas of identity and authenticity, and LOBOMAR mirrors these concepts by testing stiff groups of identity. Avi has actually included Desi Daru Vodka into the kulfi base, paying homage to LOBOMAR’s Sicilian origins and mirroring his very own culinary trip, having actually spent over a years at the Michelin-starred River Café and travelled extensively with Italy. Marcella Lobo, co-founder and Creative Director of LOBOMAR, shared her ideas on the partnership: “For us, the experience at Pahli Hillside will certainly be love letters to those little, significant moments we hardly ever value till they’re gone.

Bandra Bhai, located underneath Pahli Hillside, is styled as a 1970s Bombay speakeasy and works as the perfect backdrop for LOBOMAR’s diverse styles. Bench’s atmosphere, fixated self-expression and revelling in forbidden enjoyment, mirrors LOBOMAR’s values, making it an optimal area for this one-of-a-kind collaboration.

The dessert features a brioche filled with Alphonso Mango Vodka Kulfi and Pistachio, with a dough instilled with Amalfi Lemon. Avi has actually incorporated Desi Daru Vodka right into the kulfi base, paying homage to LOBOMAR’s Sicilian origins and mirroring his own culinary journey, having actually spent over a years at the Michelin-starred River coffee shop and took a trip thoroughly via Italy. This recipe symbolizes the essence of LOBOMAR’s collection, with liberating and vibrant flavours.

Talking about the cooperation, Avi Shashidhara said: “When crafting this dish, I intended to translate the essence of Lobomar’s vision into a cooking experience, making it a reflection of the emotion and narration of their collection. Much like a developer develops a tale, I also have actually made every effort to produce a recipe that tells a story of its own.”

Pahli Hillside, a Michelin-recommended Indian dining establishment, is thrilled to introduce its collaboration with the forward-thinking style brand name LOBOMAR. Fresh from introducing their new collection ‘Last Orders Please’ at a runway program in Amsterdam, LOBOMAR will be showcasing the collection specifically at Pahli Hill’s Bandra Bhai bar on Mortimer Street, London, from 23rd– 30th October.

Established in 2023 by brother or sisters Marco and Marcella Lobo, LOBOMAR draws ideas from the brother or sisters’ childhood throughout Köln, London, and Amsterdam. With Indian-Italian roots, they grew up doubting typical concepts of identification and authenticity, and LOBOMAR shows these concepts by testing stiff groups of identification. Their Last Orders Please collection features handwoven natural cotton crafted by craftsmens in Tamil Nadu, along with preloved saris sourced from their aunt’s area in Mumbai.

The cooperation will additionally consist of a launch dinner on October 22nd, where the ‘Last Orders Please’ dessert will debut alongside a sampling menu produced by Avi to reflect the styles of the LOBOMAR collection. On top of that, there will certainly be a gathering featuring beverages and music, using an area for similar creatives ahead together, see the collection, and appreciate the exclusive recipe.

The LOBOMAR x Pahli Hillside partnership assures to supply a special blend of fashion, flavour, and personal expression. Visitors can anticipate an experience that looks good and preferences exceptional, making it a remarkable fusion of innovative worlds.

During the eight-day showcase at Bandra Bhai, visitors will certainly have the chance to surf the collection and receive designing ideas directly from Marcella Lobo, founder and Creative Director of LOBOMAR. To celebrate the cooperation, Chef-Patron Avi Shashidhara has crafted an unique treat labelled ‘Last Orders, Please’, which will certainly be available on the Pahli Hill menu throughout the occasion.